Holiday Menu Preview
Who is ready for the holiday season!! In our home we normally do one holiday at a time, but in the past few years things start happening a bit earlier and I am not one to complain about that!
Our Holiday Menu will open to the public with our pre-orders on Nov 23rd and will be at markets starting Nov 28th!
What’s on the menu? GREAT question…
Seasonal Items
Cinna-Sleigh Mini Rolls (8-Pack)*: Mini cinnamon rolls with frosting
Peppermint Party Pieces: Peppermint Bark
Choco Dough Delights: Edible, shelf stable cookie dough
Sweet & Salty Swirl: Shelf stable cookie butter with gluten free pretzels and mini chocolate chips
Gourmet Cookies: Available in both 4” large cookies or a pack of 4 mini cookies
🎁 The Holiday Cheer Cookie Box 🎁: Combo box that includes one of each flavor.
The Cozy Classic: Chocolate Chip
Kringle Cookie: Chocolate Crinkle cookie with fudge and peppermint frosting and topping with candy cane pieces
Winter Vanilla Sugar Cookie: classic frosted sugar cookie
Chai Latte Snickerdoodle: Chai spiced snickerdoodle, with a vanilla chai cream cheese frosting
Decadent Bars
Reindeer Bar: no-flour oat bar with peanut butter, mini mms and chocolate chips, normal called our monster bar.
Blitzen Brownie: Our fudgy brownie topped with home made chocolate ganache and your chose of sprinkles or candy cane chocolate
Cranberry Citrus Blondie: a brown sugar blondie with ginger, orange, cranberry and white chips, topped with a vanilla orange cream cheese frosting with more cranberry and white chocolate to top it off
Cozy Crumble Cake (mini loaf): this soft, light, moist cake is my gramma’s recipe, it is an oatmeal cake and comes with homemade vanilla whipped cream.
Kid Favorites
Krispy Rice Treats: brown butter marshmallow treats available in classic or chocolate drizzled.
Breads
Garlic & Herb: a yeast bread made with, gluten free bread flour, water, salt, yeast and small amount of sugar for the base and then I add minced garlic, fresh rosemary from my herb garden along with other Italian seasonings and parmesan cheese.
Cinnamon Sugar: a yeast bread made with, gluten free bread flour, water, salt, yeast and small amount of sugar for the base and then I make a cinnamon sugar butter and incorporate it into the dough and top it with a cream cheese finish!
Sandwich Bread*: This bread is made with gluten free bread flour, yeast, salt and sugar with a neutral oil, eggs and a tiny amount of apple cider vinegar for improved texture. Great for sandwiches, grilled paninis and more!
Banana Bread: a delicious sweet banana bread, warm it up with some butter and you are good to go!
Pumpkin Loaf: w/ cream cheese frosting on the side so you can enjoy it whichever way you prefer.
*Pre order item only, make sure to your submitted, click on “Menu | Order” at the top of the page